Second batch of beer here and it's an ale. Wondering how long to let it age after I bottle. Is is best to wait # months before even trying it, and will it get better or worse with age after that?
Last time I made a stout and it aged for about 4 months by the time the wife and I drank it all and it significantly better with age.
EDIT: Oh sorry - it's a "honey ale" (2.5lb honey) and I mixed Cascade and Saaz (with cascade finishing) hops with a Pilsner yeast. Don't know if that helps..
Last time I made a stout and it aged for about 4 months by the time the wife and I drank it all and it significantly better with age.
EDIT: Oh sorry - it's a "honey ale" (2.5lb honey) and I mixed Cascade and Saaz (with cascade finishing) hops with a Pilsner yeast. Don't know if that helps..