CaptainLongneck
Well-Known Member
I am on my second batch of hard cider, but make a variety of sparkling country wines etc..
question: is it just the bottle carbonating process that gives my brews such a yeasty effect. I will sip on one at lunch, and then have some nasty yeast belches for the rest of the day....
where have I gone awry?
question: is it just the bottle carbonating process that gives my brews such a yeasty effect. I will sip on one at lunch, and then have some nasty yeast belches for the rest of the day....
where have I gone awry?