I used WLP005 for my 2 St. Patty's Day brews: Irish Stout and Red Ale. It was a compromise as I wanted to use it for an English IPA too. I just opened a bottle of Shipyard Old Thumper and it jumped out at me. It has a very distinctive flavor/aroma. I do not think I am a big fan. I got less than expected attenuation on both beers even after rousing the carboy so I am not using it for the IPA. But, I got no complaints from my guests and a then handful of us almost emptied 2 kegs.
Anyone else have any thoughts on this yeast?
Anyone else have any thoughts on this yeast?