rnewhouse57
Member
My cherry juice source was nearly wiped out by frost this spring. So no juice from the processors.
Has anyone used tart cherry juice concentrate to make wine? I think it would be OK. right?
It is $20 a quart but it says that 1 oz. of concentrate makes 8 oz. of drinkable juice.
so 1 quart im thinking would be enough for 2 gal. of juice.
Has anyone used tart cherry juice concentrate to make wine? I think it would be OK. right?
It is $20 a quart but it says that 1 oz. of concentrate makes 8 oz. of drinkable juice.
so 1 quart im thinking would be enough for 2 gal. of juice.