What is crash cooling?
Taking your secondary or keg that has been freshly racked and placing it into your fridge (or whatever) and getting it down to about 35-37 degrees.Chris_Dog said:What is crash cooling?
mot said:I have a question to add to this, doing this with an ale to help it clear up, putting in a fridge for a week at 40 or so would it kill all the yeast that you need for bottle carbing?
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