scottland
Well-Known Member
The wort in the secondary is looking extremely clear at this point. 3rd dry hop addition went in last night. The final addition goes in this friday, and it'll get kegged middle of next week.
Awesome!! Let me know how it turns out.
scottland said:Not all that well. I saved a bottled, and the hop aroma was a ghost of it's former self within 90 days. Still tasted good, but no comparison to when it was fresh
crazyirishman34 said:Since I am on the east coast I most likely will never taste real younger. So if you get your recipe close that is good enough for me to brew it myself. How consistent are Russian River's beers. From what I know of dogfish head their beers while each batch is similar the beer isn't an exact match to the last one.
I use hop extract, but not from Northern Brewer. Yup, it would be 8 hop shots. This isn't a cheap beer.
Do you know the volumetric equivalent of the can of extract on that yakimavalleyhops page?
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