It is a Honey Pilsner
Color 4 HCU (~4 SRM) Bitterness 3 IBU
OG 1.065 FG 1.018
Alco 6.0% v/v (4.7% w/w)
Depending on what you're making, you can sub rice solids or corn sugar. You can also do a partial mash with Minute rice or flaked rice and some base grain.
any suggestions on the dry rice extract substitution?
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