I have an octoberfest brewing currently and tomorrow is its one month in the carboy but I wont be able to bottle for another week. I would think that since its sealed up it would stay fine for a little while right? Its still sealed up with the airlock but isnt bubbling no more which brings me to my next question...Will the beer be fine sitting another week sealed up while not producing co2? Side note: since its not bubbling im assuming the yeast went dormant? (and not dead 0_o...) and hopefully will spring to life when i go to bottle? Any input would be greatly appreciated.
Thanks in advance guys
-Larry
Thanks in advance guys
-Larry