If you're bottling from the keg (with a beer gun, racking cane with stopper, etc.), and you'll be drinking those beers withing 3-4 days, do you need to bother sanitizing the bottles? Or will just giving em a good rinse out be enough?
How long with it take for any bacteria in there to actually start causing off flavours?
I'm heading to the lake for the long weekend :rockin: and want to bring a case with me.
How long with it take for any bacteria in there to actually start causing off flavours?
I'm heading to the lake for the long weekend :rockin: and want to bring a case with me.