robertbartsch
Well-Known Member
There is no defination of this term in Wiki.
After fermentation and kegging, I place the keg in the fridge for 7-10 days before drinking. I assume this is cold crashing.
Anyway, this usually conditions the beer and makes it more clear.
Is this what cold crashing is intended to do?
Thx.
After fermentation and kegging, I place the keg in the fridge for 7-10 days before drinking. I assume this is cold crashing.
Anyway, this usually conditions the beer and makes it more clear.
Is this what cold crashing is intended to do?
Thx.