B budman8773 Active Member Joined Jun 22, 2012 Messages 36 Reaction score 2 Jul 3, 2012 #1 what do ya thing of using a Belgian strong yeast in a wine? the wife wants a mild wine and I already have to Belgian strong yeast.
what do ya thing of using a Belgian strong yeast in a wine? the wife wants a mild wine and I already have to Belgian strong yeast.
unionrdr Homebrewer, author & air gun collector HBT Supporter Joined Feb 19, 2011 Messages 39,136 Reaction score 3,815 Location Sheffield Jul 3, 2012 #2 Idk about the Belgian strong yeast,but I used to use brewer's yeast to make sparkling wines. I'd let it ferment till it was slowing down pretty good. Say,85% or so. Then bottle it & let it sit 1 year. Carbonation like Champagne or Asti.
Idk about the Belgian strong yeast,but I used to use brewer's yeast to make sparkling wines. I'd let it ferment till it was slowing down pretty good. Say,85% or so. Then bottle it & let it sit 1 year. Carbonation like Champagne or Asti.