ColoradoHomebrew
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- Apr 18, 2011
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I am on my 5th batch as a noob and have discovered that using a recepie and starting to buy in bulk is a great money saver compared to buying kits(in addition to yeast harvesting which I will try on this batch). As a new brewer I am learing more each day about style and which hops to use but it will take time. I have been slowly purchasing hops in 1/2 pound increments and have Traditional and Hallertau on hand. My preference is German beers and I am going to experiment with Belgians and Pales a little now. Any recommendation on some flexable use hops for these styles to have on hand? I will probably order 2-3 8 oz varieties this week.
Thanks
Thanks