ProfessorBrew
Well-Known Member
I'm thinking of adding some brown sugar to a brown ale recipe I've been working on.
How much should I add for a 5-gallon AG batch?
How much should I add for a 5-gallon AG batch?
are you using real brown sugar? i personally would use muscovado or something that leaves more of a molasses flavor... if thats what you are going for that is... brown sugar is usually just refined sugar that they add molasses back into.
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