WroxBrew
Well-Known Member
Like many here on this forum, I am making the jump from 5 gallon all grain brewing on my stove to something bigger and better. After some months of research here, other forums, and "The Electric Brewery", I've settled on my build and it's under way.
I went with Stout tanks for a variety of reasons and I know there is quite a bit of interest in John's systems, so I hope this thread will be a source of information for them and other things.
The brewery is in a 36 sq foot section at the back of my kitchen that was a nook for eating breakfast.
I went with Stout tanks for a variety of reasons and I know there is quite a bit of interest in John's systems, so I hope this thread will be a source of information for them and other things.
The brewery is in a 36 sq foot section at the back of my kitchen that was a nook for eating breakfast.