chriscraig
Well-Known Member
I recently opened up a couple bottles of my latest beer, and I notice that they're quite under-carbonated. Not flat, but definitely under-carbonated.
The beer (from a pre-hopped kit) has been in the bottle for 3 weeks, and that's normally enough time.
Can I fix this batch by opening all the bottles, adding some carb drops and recapping?
The beer (from a pre-hopped kit) has been in the bottle for 3 weeks, and that's normally enough time.
Can I fix this batch by opening all the bottles, adding some carb drops and recapping?