HokieBrewer
Well-Known Member
I read lots of threads on here about the issues associated with a short boil time and all-grain brewing, but I haven't seen any concrete evidence that it creates problems. I put the theory to the test and hopbursted a Saison, only boiling it for 20 minutes. Below are my results.
Great clarity, no DMS, and a rocky head that won't quit.
Not trying to stir the pot, just wanted to put some actual results out there.
Great clarity, no DMS, and a rocky head that won't quit.
Not trying to stir the pot, just wanted to put some actual results out there.