Gonna do a Honey Wheat tommorrow...

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Jeffro

Jeffro

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Location
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5 Lbs Gambrinus 2 row
5 Lbs Wheat
1 Lb Honey Malt..

SI mash 152...

Sparge as usual...

Bitter with 1 OZ Magnum 12.1's for 60 minutes...

2 Lbs clover honey added at flameout.

Safe Ale 05 for yeast...

Input?
 
Jeffro said:
5 Lbs Gambrinus 2 row
5 Lbs Wheat
1 Lb Honey Malt..

SI mash 152...

Sparge as usual...

Bitter with 1 OZ Magnum 12.1's for 60 minutes...

2 Lbs clover honey added at flameout.

Safe Ale 05 for yeast...

Input?
Click to expand...

Sounds good. Mine was close to that, except sub a lb. of flaked wheat for the honey malt. I think you'll enjoy it. Cheers!!!
 

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