ClarnoBrewer
Well-Known Member
I'm no brewer of sours or funky beers, at least not intentionally. However, an ESB I brewed ended up being abandoned in the fermenter for way too long. The liquid in the blowoff container evaporated and I wrote off the beer. When I popped the top today to see the damage, here's what I saw:
Any thoughts on whether this is just nastiness or maybe is something interesting?
Thanks!
Any thoughts on whether this is just nastiness or maybe is something interesting?
Thanks!