So I am curious as to what exactly washing yeast means. can anyone explain this too me please?
Also what is a good way to re-use yeast from a current batch of fermenting beer and to store yeast as well?
Started getting interested in this. Would like to know from experienced fellow home brewers. Thanks guys.
cheers
Also what is a good way to re-use yeast from a current batch of fermenting beer and to store yeast as well?
Started getting interested in this. Would like to know from experienced fellow home brewers. Thanks guys.
cheers