I am wanting to filter the yeast from my beer before moving it into my keg. However, I only have one (1) keg. I know I could buy another keg, but has anyone used a pump to move their fermented un-carbonated beer from their carboy, through a filter and into their keg instead of the "keg-to-keg" with filter in the middle method? Seems to me it would be one less large vessel to clean as well.