mhenry41h
Well-Known Member
Well kiddos, its time to buck up and brew a barleywine. Here is my recipe:
17 lbs 06 oz Briess 2-Row (73.9%)
03 lbs 08 oz Simpson's Golden Promise (14.9%)
01 lbs 02 oz Cane Sugar (4.8%)
00 lbs 08 oz Honey Malt (2.1%)
00 lbs 08 oz Crystal 20L (2.1%)
00 lbs 08 oz Crystal 80L (2.1%)
1.00 Oz Magnum - 60 Min
1.00 Oz Amarillo - 25 Min
1.00 Oz Cascade -25 Min
1.00 Oz Columbus- 25 Min
1.00 Oz Amarillo - 1 Min
1.00 Oz Cascade -1 Min
1.00 Oz Columbus- 1 Min
White Labs WLP007 Dry English Ale
90 Minute Mash at 152
90 Minute Boil
OG: 1.100
FG: 1.018
SRM 10.2
ABV 10.9%
IVU 80
17 lbs 06 oz Briess 2-Row (73.9%)
03 lbs 08 oz Simpson's Golden Promise (14.9%)
01 lbs 02 oz Cane Sugar (4.8%)
00 lbs 08 oz Honey Malt (2.1%)
00 lbs 08 oz Crystal 20L (2.1%)
00 lbs 08 oz Crystal 80L (2.1%)
1.00 Oz Magnum - 60 Min
1.00 Oz Amarillo - 25 Min
1.00 Oz Cascade -25 Min
1.00 Oz Columbus- 25 Min
1.00 Oz Amarillo - 1 Min
1.00 Oz Cascade -1 Min
1.00 Oz Columbus- 1 Min
White Labs WLP007 Dry English Ale
90 Minute Mash at 152
90 Minute Boil
OG: 1.100
FG: 1.018
SRM 10.2
ABV 10.9%
IVU 80