MarcusKillion
Well-Known Member
I have a 10pd sack of hulled barley I bought for eating . got tired of cooking it as it takes a long time . So I was thinking of just adding a pound in with a batch of what ever to use it up .
the thing is i am not sure what that would do . I assume that 2 row has been lightly roasted ?
The hulled barley of course does not have the hull on it so it would be just the meat and not roasted .
any thoughts on this ?
the thing is i am not sure what that would do . I assume that 2 row has been lightly roasted ?
The hulled barley of course does not have the hull on it so it would be just the meat and not roasted .
any thoughts on this ?