ethangray19
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- Dec 22, 2006
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I am trying to figure what went wrong.
I brewed a arrogant bastard clone, OG 1.080 FG 1.020 and the beer was in only a primary fermentor for about 3 weeks, then I bottled with 3/4 cup dextrose and now 4 weeks later they are not carbonated.
The only thing I can think of is I store my bottles in my garage and here in So Cal it got pretty hot about a week after I bottled in my garage, maybe 85 for a few days. Would that heat have killed all the yeast???
Thanks for any ideas or thoughts
I brewed a arrogant bastard clone, OG 1.080 FG 1.020 and the beer was in only a primary fermentor for about 3 weeks, then I bottled with 3/4 cup dextrose and now 4 weeks later they are not carbonated.
The only thing I can think of is I store my bottles in my garage and here in So Cal it got pretty hot about a week after I bottled in my garage, maybe 85 for a few days. Would that heat have killed all the yeast???
Thanks for any ideas or thoughts