JONNYROTTEN
Well-Known Member
I been doing alot of searching and it seems theres lots of variables
my setup:
5' beer line
10psi
41 degs
Victor 2 stage reg
I read it could be obstructions in the line.I ran 3/4 copper tube from the tower to the top of the fridge.Is it possible the bend at the elbow (90 degs) is restricting the line?.Everything in the entire setup is new.The foaming is not to bad,but the flattish beer is killing me.I tapped it yesterday and its the same today.Domestic beer 1/2 barrel.Any help would be appreciated
my setup:
5' beer line
10psi
41 degs
Victor 2 stage reg
I read it could be obstructions in the line.I ran 3/4 copper tube from the tower to the top of the fridge.Is it possible the bend at the elbow (90 degs) is restricting the line?.Everything in the entire setup is new.The foaming is not to bad,but the flattish beer is killing me.I tapped it yesterday and its the same today.Domestic beer 1/2 barrel.Any help would be appreciated