What are you brewing?
Myself, I'm doing an all grain IPA maris otter with a bit of bicuit malt; using Magnum to bitter and some willamette and crystal for aroma. Looking for a bread flavor. Half way through the boil right now.
Myself, I'm doing an all grain IPA maris otter with a bit of bicuit malt; using Magnum to bitter and some willamette and crystal for aroma. Looking for a bread flavor. Half way through the boil right now.