Made a starter on Wednesday using White Labs WLP029 Kolsch yeast. 3 days passed and no change in gravity, so unfortunately had to pitch some notty into my supposed to be Munich Helles.
What's done is done, but I cannot get over wasting $8 on a vial of dead yeast. Just curious what you all have done in the past.
What's done is done, but I cannot get over wasting $8 on a vial of dead yeast. Just curious what you all have done in the past.