brewshki
Well-Known Member
Why is soda so frowned upon? Really though? There are plenty of things that are much worse for you. Does anyone have any thoughts on this, I would love to hear it just to understand more.
So my goal is to make a soda, or at least attempt, that just goes against all of these negatives. So my first fix is to take out the sugar. Obviously aspartame is out of the question because people hate that as much. My plan is to use monk fruit extract right now. does anyone have any thoughts or additional suggestions?
troy2000 said:My opinion? If you're going to make cornbread, make cornbread. And if you're going to make cake, make cake.... To me sugar is an integral part of soda pop, and I have no problem with that. The problem is with people guzzling it instead of water.... There used to be a cooking column in the Riverside Enterprise where people sent in their favorite recipes, and the columnist would create 'healthy' versions of them. I kept track of the column for the original recipes, not the healthified ones... Who the bleep wants to eat a 'healthy' version of a treat they only make once in a blue moon?
May I suggest you google diet sodas? You might be surprised. Overall, it's probably healthier to drink the regular stuff instead.That's great but I really only drink diet soda and I don't use it as a treat. I drink a lot of it and that isn't going to stop anytime soon. I don't really believe in a lot of the side effects but a lot of people do. So just as a project I want to make a "cornbread" that is awesome and people can't complain about
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