Hey,
New to the forum here. Just after some advice about dry hopping. I have a Coopers IPA kit in primary currently going through a very active fermentation. I want to try dry hopping this kit for two weeks, I have some cascade pellet hops and a hop bag, But I eventually want to bottle it. I only have my keg that came with the starter kit just wondering if I need to add priming sugar to the secondary and seal the keg or just wait until I bottle it to add the priming sugar?
Sorry if this has been posted before but I couldn't find a straight answer to this question and don't want to ruin this brew.
Thanks,
Adam
New to the forum here. Just after some advice about dry hopping. I have a Coopers IPA kit in primary currently going through a very active fermentation. I want to try dry hopping this kit for two weeks, I have some cascade pellet hops and a hop bag, But I eventually want to bottle it. I only have my keg that came with the starter kit just wondering if I need to add priming sugar to the secondary and seal the keg or just wait until I bottle it to add the priming sugar?
Sorry if this has been posted before but I couldn't find a straight answer to this question and don't want to ruin this brew.
Thanks,
Adam