orangemen5
Well-Known Member
- Joined
- Sep 26, 2012
- Messages
- 394
- Reaction score
- 28
So I was chilling my wort and sanitizing my carboy. Well I forgot to empty the star sans from the carboy and started pouring my wort in. There was probably about a gallon in there. I realized it half way through but there was nothing I could do so I filled it up and pitched my yeast. I know the foam is ok but I don't know what to expect with a gallon of it. Can i still drink it. It still is mostly water so maybe it will be ok . It hit my OG spot on cause it was the first time crushing my own grain and my SG was ove that's the only good thing to come out of this.