bobot
Well-Known Member
So my latest online supply is scheduled to be delivered to my front porch tomorrow. There are 4 packs of dry yeast in the delivery. Depending on what time the delivery occurs, the packages might spend a few hours on the porch, waiting for me to return from work. The predicted high temperature for tomorrow is 15 deg. F.
Should I be concerned about my new yeast?
Should I make a starter with the dry yeast to verify it's Lifefullness?
Thanks!
Should I be concerned about my new yeast?
Should I make a starter with the dry yeast to verify it's Lifefullness?
Thanks!