sheepdawgg
Active Member
- Joined
- May 7, 2012
- Messages
- 36
- Reaction score
- 8
anyone thought of using a crockpot to incubate a lacto starter/sour mash? it seems to be holding it right about 105 degrees on the low setting. i potched a wl lacto vial 18 hrs ago and now theres a bubble every 5 seconds. just make sure theres water in there.