Evan!
Well-Known Member
Didn't even know it existed until I saw it at the LHBS the other day. It's a dry wheat beer yeast, which has me so freakin' excited. To be able to make wheat beer without having to special-order liquid yeast is amazing!
I got a couple packets...does anyone have any experience with it? The LHBS owner said that if you ferment it in the low to mid 70's, you get more oft he banana-clovey esters, but beyond that, I don't know...
I got a couple packets...does anyone have any experience with it? The LHBS owner said that if you ferment it in the low to mid 70's, you get more oft he banana-clovey esters, but beyond that, I don't know...