iparks81
Well-Known Member
This clone recipe comes directly from the March-April BYO magazine
I'm not claiming this as my own in any way.
Old Chub
5 gallon batch
OG 1.078
FG 1.020
IBU 35
SRM 32
ABV 7.4%
13lb 10 oz north american 2-row
18 oz English dark Crystal
12 oz Munish
3.5 oz English chocolate malt
6 oz Special B
4.5 oz Weyermann smoked malt
9.6 AAU Nugget hops 60 min (0.8 oz 12%AA)
Wyeast 1056 American Ale 69F
Mash @ 155 1 hour
90 minute boil
Well thats about it, I plan on brewing this sometime soon, Ive scoured this site for a recipe since the first time that I had Old Chub and now im happy to say there is a Clone strait from BYO
I'm not claiming this as my own in any way.
Old Chub
5 gallon batch
OG 1.078
FG 1.020
IBU 35
SRM 32
ABV 7.4%
13lb 10 oz north american 2-row
18 oz English dark Crystal
12 oz Munish
3.5 oz English chocolate malt
6 oz Special B
4.5 oz Weyermann smoked malt
9.6 AAU Nugget hops 60 min (0.8 oz 12%AA)
Wyeast 1056 American Ale 69F
Mash @ 155 1 hour
90 minute boil
Well thats about it, I plan on brewing this sometime soon, Ive scoured this site for a recipe since the first time that I had Old Chub and now im happy to say there is a Clone strait from BYO