and I have some pretty basic questions.
We primed and naturally carbonated the keg. Should I cool the keg and then tap OR should I hook up the tap and put the keg under pressure before I cool? Right now the keg is at 65F.
We primed and naturally carbonated the keg. Should I cool the keg and then tap OR should I hook up the tap and put the keg under pressure before I cool? Right now the keg is at 65F.