I'm looking to do a new setup, for 6 gallon boils, in a 14" diameter 9 gallon kettle.
I will convert this to natural gas.
I was looking at two burners from Bayou Classic. I like the pre-made stands.
I am not looking at costs, or future upgrades, I am looking at what will do this job in the most efficient manner. I already have a wok burner for 10 gallon brews.
At low flame with natural gas, which burner will burn the cleanest, i.e. no soot?
Which burner would work best at low heat, so that I can easily tune in the boil?
Will the banjo be to much heat, scorch the wort?
Will the banjo flame just go out the side of the kettle, and be wasted?
I will convert this to natural gas.
I was looking at two burners from Bayou Classic. I like the pre-made stands.
I am not looking at costs, or future upgrades, I am looking at what will do this job in the most efficient manner. I already have a wok burner for 10 gallon brews.
At low flame with natural gas, which burner will burn the cleanest, i.e. no soot?
Which burner would work best at low heat, so that I can easily tune in the boil?
Will the banjo be to much heat, scorch the wort?
Will the banjo flame just go out the side of the kettle, and be wasted?