jump_xiii
Well-Known Member
WHen using a stick-on thermometer, what temp is it actually telling you?
I've someone suggests fermentation at 65• and that thermometer says 65• is that right? Or do we want the temp of the room to be 65• or the temp INSIDE the FV TO BE 65•
Confused...
I've someone suggests fermentation at 65• and that thermometer says 65• is that right? Or do we want the temp of the room to be 65• or the temp INSIDE the FV TO BE 65•
Confused...