ChrisS
I like cold beverages
I am talking from sanitizing through brewing to clean up. I seems to take a lot of time to brew my extract batches and I am sure that if I used an IC I could cut some time off but I started to clean everything at like 4:30 - 5 and was washing up everything at close to 11 tonight. One corner that I was able to cut was I put a 1.25 G of water in one pot to steep my crystal malt and in my brewpot I had another 2 gal covered on high racing to boiling so that when I was done steeping I could dump in the tea and not have to wait all that long for the pot to come to a boil.
Is there such a thing as boiling too vigirously? I lost about a gal tonight over the 60 min boil. It was a very nice rolling boil but I am wondering if I should back off the heat a bit.
Is there such a thing as boiling too vigirously? I lost about a gal tonight over the 60 min boil. It was a very nice rolling boil but I am wondering if I should back off the heat a bit.