murph25
Member
Just trying to plan ahead some brews in order to have some good beer on tap for the beginning of college football season. I have attempted to formulate an Oktoberfest and continue to have some troubles with hops schedules. Any help would be appreciated.
Oktoberfest
8 pounds of Two Row
1.5 pounds of Munich
1.5 pounds of Vienna
1 pound Carapils
1 pound Crystal (not quite sure of the number, maybe 60?)
.5 Chocolate
.25 Hallertau 60 min
.25 Saaz 15 min
.50 Hallertau 5 min
Oktoberfest
8 pounds of Two Row
1.5 pounds of Munich
1.5 pounds of Vienna
1 pound Carapils
1 pound Crystal (not quite sure of the number, maybe 60?)
.5 Chocolate
.25 Hallertau 60 min
.25 Saaz 15 min
.50 Hallertau 5 min