fritz_monroe
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I'll be moving over to all grain within the next year or so, so I'm going to slowly get the equipment. First on the list is a bigger brew pot. I guess I could end up eventually at 10 gallon batches, but for teh forseeable future, 5 gallons will be it. What size pot should I look into?
My question is I guess I can do full boil extract brews, but will this improve my beer? Even if I have a big enough brew pot to boil 5 gallons, should I do it?
Right now I brew in the kitchen on a gas stove. Can I get away without a burner and still boil 5 gallons?
Thanks
My question is I guess I can do full boil extract brews, but will this improve my beer? Even if I have a big enough brew pot to boil 5 gallons, should I do it?
Right now I brew in the kitchen on a gas stove. Can I get away without a burner and still boil 5 gallons?
Thanks