An special considerations to make?
I have a carboy of an orval-esque beer that's been sitting around for 14 months, and I'm not keen to bottle it.
I know some folks are paranoid about brett contaminating their equipment, but I personally can't see how it would survive a good cleaning and star-san flush through the lines after the keg kicks..... right?
I have a carboy of an orval-esque beer that's been sitting around for 14 months, and I'm not keen to bottle it.
I know some folks are paranoid about brett contaminating their equipment, but I personally can't see how it would survive a good cleaning and star-san flush through the lines after the keg kicks..... right?