Hello Brew Talk,
I have been brewing beer for about a year and a half and have stepped into all grain and have made numerous delicious beers. Now I want to step into kegging since I want to have more batches of beer and less bottling . So I looked at midwest brewing supply and noticed a duel kegging draft system, and was thinking about buying it tonight. First I would like to know a little about kegging, I know its force carbonating, I have only done natural carbonation and brew Ales more. Besides that I know I place the Co2 tank on the beer for a certain amount of time, do you take it off after the carbonation is achieved or do you leave it on the keg while in the fridge or the cold basement? Can a keg be stored in a basement to drink if the basement is around 40 degrees? Also has anyone ordered this kegging system from midwest? It looks like a pretty nice set at a really good price...
I have been brewing beer for about a year and a half and have stepped into all grain and have made numerous delicious beers. Now I want to step into kegging since I want to have more batches of beer and less bottling . So I looked at midwest brewing supply and noticed a duel kegging draft system, and was thinking about buying it tonight. First I would like to know a little about kegging, I know its force carbonating, I have only done natural carbonation and brew Ales more. Besides that I know I place the Co2 tank on the beer for a certain amount of time, do you take it off after the carbonation is achieved or do you leave it on the keg while in the fridge or the cold basement? Can a keg be stored in a basement to drink if the basement is around 40 degrees? Also has anyone ordered this kegging system from midwest? It looks like a pretty nice set at a really good price...