billc68
Well-Known Member
So I decided why not? and made my own variation.
Opinions are welcome, How do you think it will turn out?
So to start I am in Canada so I am making 6 US gallons or 5 IMP Gallons. AlI I could find at a reasonable price was Apple Juice with Vitamin C (so it will be good for me too!)
Here is what I did:
I boiled 6L of apple Juice with a small handful of cinnamon sticks and some nutmeg, then cooled and mixed with the rest of my apple juice to make 23L, I tossed the Cinnamon sticks in the primary and added about a half pound or so of dextrose (whatever I had left over) and 1KG (2.2lbs) of brown sugar. I had an OG of 1.069 or a potential of 9% ABV.
Well, I have never really had cider of any kind, but what the heck...
We'll see I guess.
Opinions are welcome, How do you think it will turn out?
So to start I am in Canada so I am making 6 US gallons or 5 IMP Gallons. AlI I could find at a reasonable price was Apple Juice with Vitamin C (so it will be good for me too!)
Here is what I did:
I boiled 6L of apple Juice with a small handful of cinnamon sticks and some nutmeg, then cooled and mixed with the rest of my apple juice to make 23L, I tossed the Cinnamon sticks in the primary and added about a half pound or so of dextrose (whatever I had left over) and 1KG (2.2lbs) of brown sugar. I had an OG of 1.069 or a potential of 9% ABV.
Well, I have never really had cider of any kind, but what the heck...
We'll see I guess.