Ceedubya
Well-Known Member
As I continue my journey towards all grain, and putting my brewery together I am looking at so many options for so many parts of the process. One that hasn't become perfecly clear yet is an accurate way to measure mash/strike/sparge water.
So, what do you use? Measuring cup (or other device), weight, sight glass, other??
How accurate do you think your method is, and how does it affect heat loss or any other issues?
So, what do you use? Measuring cup (or other device), weight, sight glass, other??
How accurate do you think your method is, and how does it affect heat loss or any other issues?