Ramsbottom_Brewer
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- Mar 8, 2009
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I am soon to bottle my second brew. I've done all the searches and just have one niggle.
I was going to simply put half a teaspoon of sugar direct in each bottle. I could be confident then that each bottle would carbonate.
If I dilute the sugar and put it in my bottling bucket whilst raking in my beer from the fermenter, I'm worried that there won't be an even spread of sugar in the beer.
Thoughts?
I was going to simply put half a teaspoon of sugar direct in each bottle. I could be confident then that each bottle would carbonate.
If I dilute the sugar and put it in my bottling bucket whilst raking in my beer from the fermenter, I'm worried that there won't be an even spread of sugar in the beer.
Thoughts?