jjayzzone
Well-Known Member
It seems like I heard somewhere that citris fruits can ruin a beer if you ferment with them.....is this true?
My hefe is fully fermented, and i'm going to keg it soon. Is it possible to squeeze some lemon into the beer before kegging, or maybe toss them in and let them mingle for a bit in the fermentor before kegging?
I know people do this with fruits like apricots, etc., but what about something with a higher PH like lemons? thanks,
My hefe is fully fermented, and i'm going to keg it soon. Is it possible to squeeze some lemon into the beer before kegging, or maybe toss them in and let them mingle for a bit in the fermentor before kegging?
I know people do this with fruits like apricots, etc., but what about something with a higher PH like lemons? thanks,