I was thinking of doing a simple hefe. Here is the recipe I came up with.
.5 lbs Vienna Malt
6 lbs Wheat DME
1 oz Spalt
(Whatever hefe yeast my HBS has).
Suggestions and input would be greatly appreciated.
.5 lbs Vienna Malt
6 lbs Wheat DME
1 oz Spalt
(Whatever hefe yeast my HBS has).
Suggestions and input would be greatly appreciated.