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Have been enjoying a lot of these hazy new england style IPAs from Other Half, Tired Hands, Bissell Brothers, Tree House, etc. Almost tastes so good its like drinking a glass of beer juice. Wanted to play with a recipe or two and was hoping someone could help. Looking for a recipe to try to...

I was hoping you could help me identify the basic equipment differences between the 3 extract, partial, & all grain kits. I'm using this for graphic representation of the three styles for a project, and are looking for some help from the experts. What I have so far is for extract...

I am transferring two 1G batches we brewed, trying to better understand the effects of different hops in the same beer. We plan on transferring to a secondary fermentation vessel today, in order to take the beer off of the yeast cake, as well as remove some of the break which has formed and...

In the process of researching the requirements to get a 1 acre hop farm off the ground. I was hoping someone with experience in setting up such a compact operation could help me with a list of what we would need such as tools, & equipment. As well as any available NY government incentives...

We have a stout in our primary, which is recommended to transfer to a secondary. However, our secondary is a 6 gallon glass carboy, and this is only a 5 gallon batch. Wanted to see what the recommendation is, in this scenario, do I keep it in the 5 gallon plastic fermentation bucket? Transfer...

I have a batch of Amber Ale which we have recently brewed. It has been fermenting in a fermentation bucket now for 4 weeks. I just checked the instructions and it was supposed to be transferred to a secondary vessel after 1-2 weeks, and then fermented in that from 2-4 weeks. If I am to...

Ok, so recently I converted a Danby commercial kegerator to accept both pin lock and commercial kegs. All seems to be working perfectly, EXCEPT I keep running out of CO2. I got a new CO2 tank filled on Friday, drank a couple beers on Friday night, and the tank is empty today. Not to mention...

Just finished brewing a batch of Phat Tyre Ale Extract Kit w/ Specialty Grains on 3/8. In the kits instructions LINK it says withing 48 hours we should start to see some action. Last night was the first sign of any movement from this batch, a week+ behind schedule. The bucket thermometer...

We recently finished brewing a batch of http://www.northernbrewer.com/shop/115th-dream-hopbursted-ipa-extract-kit.html. After the secondary fermentation was completed we transferred to a pin lock keg for carbonation. Unlike our previous batches, this time we were told not to use the corn sugar...

sorry to bother the forum but tried our first brew last night. ran into multiple problems. besides the air lock getting stepped on and cracked in 3 pieces which we were able to tape back up in interim before replacing and fill with water, we also forgot to add back the last galon of water...

Just had a new brew frame built, based on some diagrams which I found while browsing the net. I originally wanted to purchase the frame from rubystreetbrewing.com but it was just too much money. As I am working with a limited budget I had a friend help me build this frame CLICK HERE at his...