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    Optimization of HERMS Coil Length

    So I stumbled across this article the other day: https://www.brewpi.com/what-is-ideal-herms-coil-length-theory-experiments/ The further I got into the article the more the analysis motivated me to do my own. They neglect some of the true physics at play and treat many variables as fixed...
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    Anyone have a CAD model of a 10 gallon rubbermaid cooler?

    Im working on a new brew stand and figured I'd throw it all in NX first. I was just hoping someone might have a CAD model already made of the 10 gallon rubbermaid coolers.
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    Zinc plated or Stainless for heating element in heat stick

    I have seen some talk about the zinc coated elements being a possible concern because of the zinc reducing and then you end up consuming the zinc. Is it worth it to get a stainless element? Would this one work? http://www.comfortgurus.com/product_info.php/products_id/7053 (yes I am...
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    Pouring bottles in to a Keg

    Ok so a few months ago I made a Blonde (biermunchers Centennial Blonde to be exact) but got a wee bit drunk :drunk: when I was making it and forgot to pay any attention to my water chemistry. I have very high sulfate water and long story short this blonde came out so harsh I wouldnt even drink...
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    What water profile to shoot for for a Kolsch?

    I want to make a Kolsch but I dont know what water profile I should shoot for. 1) What should Kolsch water look like? This is my existing water profile: Calcium 42 Magnesium 25 Sodium 32 Sulfate 150 Chloride 55 Bicarbonate 180 2) Any suggestions on how to get...
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    Frankenbeer - What did I make?? Cleaning out the brewshed

    So I had purchased a bunch of grain in anticipation of having a big brew weekend and Ive accumulated small amount of specialty grain when the LHBS gives me more than I ask for or if I just buy a pound and dont decide to use it all. All of it is crushed because I dont have a mill. Well life got...
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    Trying to make a Boardwalk Black Rye clone (Rye CDA)

    Has anyone else had the Karls Strauss Boardwalk Black Rye? I have never been blown away by a Karl Strauss beer before but I have to say, I loved this one! So much so that I want to try and clone it. I haven't been able to fine a recipe but their website says this: "When the sun goes down past...
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    Help with/critique a Black IPA Extract recipe??

    Hey guys, I'm new to making my own recipes and was wondering if you could help me out with my Black IPA recipe. Any critique would be greatly appreciated! Amt Name 7 lbs Light Dry Extract (8.0 SRM) 1 lbs...
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