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Old thread but here goes anyway..... Initially a 2 year enlistment, extended 18 months. Army 36K, HHB 2/62 and then HHB 1/1, Spangdahlem Air Base, Spangdahlem, West Germany 1983-86

ITC-310T I'm in

Life Is A Minestrone - 10CC

My buddy Tanner.

34 degrees here this morning in northern West Virginia. Coldest it's been in weeks.

Cambridge is actually closer to Salt Fork State Park. You should try to get there some time too.

May have to give this a shot. It certainly sounds interesting. I recently experimented with a gallon of Biermunchers Centennial Blonde after my wife tasted a Blueberry Beer at a place near Pittsburgh....she loved it. I racked onto 2 lbs of blueberries for a week, terrtiary for a week, then...

http://www.ohio.com/blogs/the-beer-blog/the-beer-blog-1.273124/cambridge-main-street-sets-brew-bq-1.423922 September 19, 2015 Cambridge, Ohio Cambridge Main Street will hold its second annual Brew-BQ, a barbecue dinner and craft beer festival featuring Buckeye Lake Brewery, Weasel Boy Brewing...

Eyes Without A Face - Billy Idol

Most definitely will be more! Here's a better pic of the Centennial Blonde. I took it Saturday at Salt Fork State Park in Ohio. The wife and I had a picnic there and drank a couple of these. Wonderful.

My 1st All Grain. Just got off work after 40 hours of Midnight shift and opened a bottle. It's only been conditioning for a week (couldn't wait any longer....it was killing me !!!!). Wow....this is really good. Followed the recipe exactly and I'm pleased with the results. Actually brewed...

Drank Bitburger beer almost on a daily basis when I was stationed at Spangdahlem Air Base in the early 80's. This will be on my to do list.

Hoping for some clarification. I see according to the recipe, that after stiring for 7 days, the wine should be "poured" into a secondary fermentation vessal. Is that correct or should it be carefully racked into that secondary . Sorry but I'm a bit confused as to why. Thanks folks.

Being held in Wheeling on Saturday, August 16, 2014, at Heritage Port. Follow the link below for more info. http://www.mountaineerbrewfest.com/

Lol.....hope to get around to that!

Been trying to ween my wife off of bud light. Tonight she came home after work with a 6er of Killian's Red. Actually, this taste surprisingly good. Who'd of thunk it!

I'm amazed the darn thing worked! Lol. Did I mention I used a BIC lighter to shrink the tubing.

Yes...I cut the tubing a bit short. If I try again, I'll definitely leave the tubing longer ....so that it completely encloses everything. . It was kinda neat though watching it shrink around the pins & magnet. Honestly didn't think it would work after I did it. Lol. The pins are stainless...

Some pics of the inside just for the heck of it.

Hope this worked. Keep getting an error about the app crashing when I upload. But anyway, I should add that I haven't tried this yet with an actual starter. Just tested in the dyed water which the bar was spinning in for over 4 hours before shutting it off to take the pic. Also the magnet was...