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  1. H

    Yeast issue

    I was pitching my yeast and didn't get it all into my carboy. Might start using a funnel now. I do have some fermentation. My question is should I pitch more yeast or just leave it? The strain of yeast is London ale (wyeast 1968).
  2. H

    What Hops for a sweet stout?

    Planning on doing a sweet stout and I can't seem to figure which hops to use. I was thinking about using fuggles for bittering and kent goldings with a pinch of cascade for aroma. Anyone have any thoughts or opinions?
  3. H

    Keezer build

    Here is a video of my keezer build not has nice as jester's but I like it.
  4. H

    Help with a honey weizenbock recipes

    What do you guys think of this recipe? 5.5 lbs. two-row 4.5 lbs. wheat malt 1.5 lbs. honey malt 1 lb. Cystal 40 1 lb. Carapils 1 oz. Vanguard (50 mins.) 1 oz. Hallertauer (25 mins.) 1 oz. Tettnanger (10 mins.) 1 lb. Honey (last 5 mins.) Wyeast 3056 or 3333 Original Gravity...
  5. H

    Looking for a good session recipe.

    I visted Snake River Brewery acouple days ago. And the wife really like there A.K. Session brew. Does anyone have a clone recipe or something real close to this brew?
  6. H

    Big Sky Buttface Amber Clone

    I'm looking for a Big Horn Buttface Amber Clone recipe. Anyone?
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